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  • Irish soda bread has humble origins and many recipes

  • Soda bread is a soft-textured bread made with baking soda, not yeast. Although the Irish didn’t invent it, it is identified with them. The “soft” wheat grown in Ireland, which yields low-gluten flour, produces the tender texture that characterizes soda bread.

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    By Kathryn Rem
    Updated Mar. 14, 2012 @ 1:16 pm
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